Made by extracting juice of red prickly pears from Peru.
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The Aromatic profile
Aromatic profile
FRESH & STRUCTURED
Prickly Pear puree with no added sugar, herbal and fresh, with sour notes on the finish enhanced by a unique purple colour.
Brix scale
Brix / 12 +/- 2 °BBrix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
color
#B10042
Nutritional declaration per 100 g
Energy Kj | 222 Kj | Energy Kcal | 53 kcal |
---|---|---|---|
Fat | g | Fatty acids | g |
Carbohydrates | 10 g | Sugar | 1 g |
Fiber | 4,5 g | Protein | 0,5 g |
Sodium | 4,5 mg | Salt | g |
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