Made by peeling, pitting, refining and blending of Alphonso variety from West India and Chato De Ica variety from Peru.
Chilled HP fruit purees
MANGO PUREE 93%
- Doypack Bag1Kg
Chilled HP fruit purees
7% of cane sugar
India and Peru
Alphonso and Chato de Ica
HP cold pasteurization
The Aromatic profile
Aromatic profile
FLESHY & DELICATE
Mango puree, showing fleshiness and onctuousity, giving volume in mouth and its distinctive aromatic subtleness.
Brix scale
Brix / 23 +/- 2 °BBrix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
color
#EFAA23
Nutritional declaration per 100 g
Energy Kj | 367 Kj | Energy Kcal | 87 kcal |
---|---|---|---|
Fat | 0 g | Fatty acids | 0 g |
Carbohydrates | 20 g | Sugar | 17 g |
Fiber | 1,5 g | Protein | 0,6 g |
Sodium | 4,7 mg | Salt | 0,01 g |
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