Made by crushing and refining the Junifer variety, from Val de Loire and Val Evel origins (depending on the harvest). Seasonal supply with fresh products.
Frozen fruit purees 
10% of cane sugar 
Val de Loire and Val Evel, France 
Junifer 
Simple refining 
The Aromatic profile
Aromatic profile
FRISKY & GENEROUS
Fresh Redcurrant puree with an elegant aroma.
Understanding an aromatic profilBrix scale
Brix / 20 +/- 2 °BBrix degree is the sugar content of a product. One degree Brix is 1g of sucrose for 100g of solution.
color*
#C10435
*For information only
Nutritional declaration per 100 g
| Energy Kj | 350 Kj | Energy Kcal | 84 kcal |
|---|---|---|---|
| Fat | 0.9 g | Fatty acids | 0.2 g |
| Carbohydrates | 16 g | Sugar | 16 g |
| Fiber | 3.8 g | Protein | 1.2 g |
| Sodium | 2 mg | Salt | 0 g |
to get the technical data sheet of this product
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